Sunday, December 16, 2012
Thursday, December 13, 2012
My Son Favorite Juice inside the womb of her Mother
Cranberry juice: Benefits and risks for urinary and overall health
By Hope Gill What are the health benefits of drinking cranberry juice?


Many women (and some men) have heard about the benefits of drinking cranberry juice when it comes to urinary health. Indeed, benefits of cranberry juice are many, but there is a fair share of risks when it comes to indulging in the tangy, often bitter, red liquid.Aug 25, 2012
There is significant evidence to suggest drinking cranberry juice can help prevent urinary tract infections (UTIs)
There is significant evidence to suggest drinking cranberry juice can help prevent urinary tract infections (UTIs), though there are no guidelines on how much juice should be imbibed to stave off those unpleasant episodes.
In the early stages of investigation into the benefits of cranberry juice, experts thought the drink made urine more acidic, therefore creating an environment where bacteria responsible for a UTI were unable to grow.
That thinking has now been modified; instead of just creating more acidic urine, scientists feel cranberry juice—and other juices as well—can help prevent bacteria from sticking to the walls of the urinary tract system. The exact mechanism behind this is not clear. Some studies have shown cranberry juice alters the bacteria itself, and other studies have indicated the potent juice leaves behind a slippery coating in the body’s system.
Urinary health is what cranberry juice is best known for, but the tart drink is beneficial for other reasons as well. Cranberries are rich in antioxidants and phytochemicals, substances thought to help promote a healthy immune and cardiovascular system.
Unsweetened cranberry juice can also help prevent a build-up of dental plaque in the mouth by decreasing the number of bacteria present on the gums.
Another reason to drink cranberry juice is that it may help prevent the formation of kidney stones, though this has not yet been proven in a laboratory setting. Cranberries contain quinic acid, a substance medical experts feel helps prevent the formation of kidney stones; however, at the same time, cranberry juice also contains the chemical oxalate, which contributes to kidney stone formation.
Doctors recommend the unsweetened, pure cranberry juice (or cranberry fruits) instead of the sweetened cocktail juice often found in grocery stores.
What are the negative effects of cranberry juice ?
Doctors recommend the unsweetened, pure cranberry juice (or cranberry fruits) instead of the sweetened cocktail juice often found in grocery stores. (Shutterstock photos)
Drinking cranberry juice is not a cure-all for everything that ails the urinary system. One instance in which cranberry juice is not recommended is in cases of interstitial cystitis (IC). Also known as painful bladder disease, interstitial cystitis occurs when the lining of the bladder becomes damaged and allows urine to come into contact with sensitive tissue.
By drinking cranberry juice, which is very acidic, people with interstitial cystitis can find the condition aggravated, and unfortunately, because IC is commonly misdiagnosed as a UTI, cranberry juice is often the first thing women reach for when symptoms occur.
Another negative effect of cranberry juice has to do with dental health. While some evidence suggests the juice can keep bacteria out of the mouth, due to its high acidity, too much cranberry juice may cause the enamel of the teeth to wear thin. Not all juices are pure juice, either, and those with high sugar content will be just as bad for teeth as soda.
People who are diabetics and those with sensitive stomachs should proceed with caution when it comes to cranberry juice consumption. According to the Mayo Clinic, too much cranberry juice may cause stomach upset, diarrhea and elevated blood sugar levels.
In some reported cases, cranberry juice has also been shown to interfere with certain heart medications. The wrong combination of juice and medication may lead to life-threatening internal bleeding. Always consult with your doctor and ask about drug and fruit juice interactions.
Saturday, December 8, 2012
6th month Ultrasound
Finally kinumpirma ni Doctora na its a Baby Boy...
I know it!!, Its a Baby Boy hahahaha
Excited Tatay hehehe
Thursday, November 8, 2012
5th month Ultrasound Krainos
Hindi pa matiyak ng Doctor Kung ano talaga ang Kasarian ni anak..
Pero may prediction sa gender ni anak ay Baby Boy 100 %.
Tuesday, October 16, 2012
Favorite Fruit of my Son inside the womb of her Mother
What Are Mangosteens Good For?
Botanical name: Garcinia mangostana
Although mangosteens are somewhat unfamiliar in North America, they’re common in the rainforest areas of Malaysia, the Philippines, Sri Lanka, and Indonesia. Each round, glossy, purple fruit is capped with a light green calyx which holds it in place on the stem. The outer rind of the fruit is thick and rubbery; inside are sweet, delicious, snow white segments similar in design to that of an orange. Each segment contains one to four bitter-tasting seeds. Similar species, which are orange and yellow in color, grow in Southeast Asia, Africa, and South America.
Although mangosteens are somewhat unfamiliar in North America, they’re common in the rainforest areas of Malaysia, the Philippines, Sri Lanka, and Indonesia. Each round, glossy, purple fruit is capped with a light green calyx which holds it in place on the stem. The outer rind of the fruit is thick and rubbery; inside are sweet, delicious, snow white segments similar in design to that of an orange. Each segment contains one to four bitter-tasting seeds. Similar species, which are orange and yellow in color, grow in Southeast Asia, Africa, and South America.
European explorers found the fragile mangosteen plant to be difficult to transport. While determined traders were able to present them to England in 1789, they weren’t successfully cultivated for another 50 years. Early descriptions of this exotic fruit’s flavor are intriguing: floral, sweet-tart, “something peculiar and indescribable,” “like that of the finest nectarine, but with a dash of strawberry and pineapple added.”
Health Benefits of Mangosteen
Low in calories and high in fiber (100 grams equal about 13% of the recommended daily amount), mangosteens have lots of essential nutrients, but no saturated fats or cholesterol. The potassium content helps control heart rate and regulate blood pressure, which in turn aids in stroke and coronary heart disease prevention. Healthy amounts of manganese and magnesium are also present, and new research suggests that xanthones – a powerful antioxidant found almost exclusively in mangosteen – have properties that fight pain, allergies, infections, skin disorders, and fatigue while supporting intestinal health.
Mangosteen’s vitamin C content is another advantage, providing the body with a water-soluble (easily absorbed) antioxidant, while staving off infections and scavenging harmful, pro-inflammatory free radicals. B-complex vitamins such as thiamin, niacin, and folate help the body metabolize carbohydrates, protein, and fats.
This not-so-typical fruit is one of five noted for its life-changing potential.
However, consume mangosteen in moderation because it contains fructose, which may be harmful to your health in excessive amounts.
Health Benefits of Mangosteen
Low in calories and high in fiber (100 grams equal about 13% of the recommended daily amount), mangosteens have lots of essential nutrients, but no saturated fats or cholesterol. The potassium content helps control heart rate and regulate blood pressure, which in turn aids in stroke and coronary heart disease prevention. Healthy amounts of manganese and magnesium are also present, and new research suggests that xanthones – a powerful antioxidant found almost exclusively in mangosteen – have properties that fight pain, allergies, infections, skin disorders, and fatigue while supporting intestinal health.
Mangosteen’s vitamin C content is another advantage, providing the body with a water-soluble (easily absorbed) antioxidant, while staving off infections and scavenging harmful, pro-inflammatory free radicals. B-complex vitamins such as thiamin, niacin, and folate help the body metabolize carbohydrates, protein, and fats.
This not-so-typical fruit is one of five noted for its life-changing potential.
However, consume mangosteen in moderation because it contains fructose, which may be harmful to your health in excessive amounts.
Mangosteen Nutrition FactsServing Size: One cup (about 100 grams) of fresh mangosteen segments | ||
---|---|---|
Amt. Per Serving
| ||
Carbohydrates
| 15.6 g | |
Calcium
| 5.49 mg | |
Fiber
| 5 g | |
Sodium
| 7 mg | |
Magnesium
| 13.9 mg | |
Phosphorus
| 9.21 mg |
Studies Done on Mangosteen
Mangosteens have been used in numerous anti-cancer studies, with positive results. One study showed how mangosteens can significantly slow the growth of cancerous colorectal tumors.1 Another indicated the potential to successfully slow prostate cancer.2
The growth of skin cancer cells was inhibited using mangosteen extracts,3 proving that this relatively unknown tropical fruit may have future significance in the fight against cancer. Importantly, one study concluded that mangosteen could eventually prove “chemopreventive,” or prevent the need for chemotherapy.4
Mangosteens have been used in numerous anti-cancer studies, with positive results. One study showed how mangosteens can significantly slow the growth of cancerous colorectal tumors.1 Another indicated the potential to successfully slow prostate cancer.2
The growth of skin cancer cells was inhibited using mangosteen extracts,3 proving that this relatively unknown tropical fruit may have future significance in the fight against cancer. Importantly, one study concluded that mangosteen could eventually prove “chemopreventive,” or prevent the need for chemotherapy.4
Mangosteen Fun Facts
A botanist/historian offered a $100 reward to anyone who could substantiate the oft-passed rumor that, prior to their successful shipment from Trinidad in 1891, Queen Victoria had offered 100 pounds (money) to anyone who would bring her a mangosteen.
Summary
From the exotic reaches of Malaysia, the Philippines, Sri Lanka and Indonesia, mangosteens are a bit unfamiliar to many in the U.S., but deliver for anyone looking for lively flavor and the nutritional benefits to go with it. This glossy purple fruit (with a few different colored varieties) is low in calories, high in fiber, and contains powerful antioxidants, including xanthones, vitamin C and B-complex vitamins, such as thiamin, niacin and folate. These and other phytonutrients neutralize harmful free radicals and help the body fight infection. Studies have shown that mangosteens have the potential to slow the growth of cancer cells and may be chemopreventive.
If you've never tried this delectable fruit, try mangosteen segments in your next garden salad. You might discover a new favorite fruit.
From the exotic reaches of Malaysia, the Philippines, Sri Lanka and Indonesia, mangosteens are a bit unfamiliar to many in the U.S., but deliver for anyone looking for lively flavor and the nutritional benefits to go with it. This glossy purple fruit (with a few different colored varieties) is low in calories, high in fiber, and contains powerful antioxidants, including xanthones, vitamin C and B-complex vitamins, such as thiamin, niacin and folate. These and other phytonutrients neutralize harmful free radicals and help the body fight infection. Studies have shown that mangosteens have the potential to slow the growth of cancer cells and may be chemopreventive.
If you've never tried this delectable fruit, try mangosteen segments in your next garden salad. You might discover a new favorite fruit.
From: http://foodfacts.mercola.com
Monday, October 8, 2012
4th Month Ultrasound
My Predicstion to my child gender is a Baby Boy!!!
4th Month Ultrasound
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